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[OTTOGI] Bibimjang
Are you familiar with the bibimjang made by Ottogi? It is made in a HACCP certified facility and is safe. Make Ottogi Bibimjang easy and delicious anywhere, at home or while traveling. A fresh and sour original seasoning with red pepper paste, vegetable mix, fermented vinegar and brewed soy sauce.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
Allergy Info | Manufactured in the same manufacturing facilities as products using tomatoes, milk and soybeans. |
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Manufacturer | Ottogi Co., Ltd. |
Origin | Anyang city of gyeonggi-do |
Ingredients | Gochujang [starch syrup, mixed seasoning (China), wheat flour (wheat: American, Australian), wheat, alcohol], white sugar, starch syrup, purified water, vegetable mix (Chinese: onion, garlic, green onion), fermented vinegar, refined salt, red pepper powder , sesame oil, pineapple concentrate, beef base, modified starch, apple concentrate, tuna soy sauce, stir-fried sesame, umami base, paprika extract pigment, malic acid, xanthan gum, grapefruit seed extract |
It is a representative food company in Korea that is doing its best to improve human health and dietary life with โbetter quality, better nutrition, and more advanced foodโ.