Seasoning Tablet(Deep Taste)
Seasoning Tablet(Deep Taste)
Seasoning Tablet(Deep Taste)

Seasoning Tablet(Deep Taste)

λΉ…λ§ˆλ§ˆν‘Έλ“œ

20% $13.95
$17.65
(42)
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Package Type

Room Temp.

Limited Quantity

  • Max. order limit of 5



[Big Mama Food] Seasoning Tablet(Deep Taste)

After choosing seven aquatic products and 10 agricultural products, vacuum drying, freeze drying, and spray dried. The deep and rich rich taste and coolness are excellent and the artificial additives are not included, so you can make healthy and easy broth.

Manufactured Environment

Hae-Pyeong-Ryeong is 100% from Tongyeong

Tongyeong, Gyeongsangnam-do, where aquatic products are diverse, distinctive, and abundantly produced since ancient times, is called Korea's first fishery market, and is used as seafood caught from clean waters.

Manufacturing Process

Fresh seafood processing with state-of-the-art equipment

Fresh, seasonal seafood is supplied from the fishery farm in Tongyeong, Gyeongnam, Korea's first fishery market, and sanitary and safe seafood is processed directly in the production area with the most advanced facilities.

How to Use

Haetongryeong broth, one grain of strong flavor

Put 350ml of water and 1 grain of broth in a pot and boil it for about 3 minutes. It can be used in various dishes such as cold noodles, water kimchi, soybean paste stew, steamed egg, kimchi stew, etc.

California Proposition 65

warning WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food


Allergy Info This product is manufactured in manufacturing facilities such as products using eggs, pine nuts, peanuts, crab, milk, peaches, tomatoes, squid, shellfish (abalone, oysters, mussels), chicken, pork, and beef.
Manufacturer Big Mama Sea Food Co., Ltd.
Origin Tongyeong, Gyeongsangnam-do
Ingredients Anchovy seafood powder [anchovy powder (anchovy: domestic), no powder (radish: domestic), shiitake mushroom powder (shiitake: domestic)], kelp powder (kelp: domestic), clam powder (clam: domestic)], vegetable seafood Powder [radish (domestic), dextrin, dried anchovies (domestic), onion (domestic), green onion (domestic)], bamboo salt (domestic), yeast extract, soybean fermented extract powder, freeze-dried garlic powder (garlic: domestic), frozen Dried ginger powder (Ginger: domestic), freeze-dried cabbage powder (cabbage: domestic), freeze-dried burdock powder (burdock: domestic), freeze-dried lotus root powder (lotus root: domestic)

Note: This product is manufactured in the same manufacturing facility as products using eggs, pine nuts, peanuts, crab, milk, peaches, tomatoes, squid, shellfish (abalone, oysters, mussels), chicken, pork, and beef.
Storage method: Store at room temperature in a cool place, avoiding direct sunlight and moisture.

Big Mama Seafood is supplied with fresh seasonal seafood from number 1 Tongyeong Fishery Farm. We are taking the lead in the well-being luxury business by developing high-quality products that match the excellence of Tongyeong seafood.

Shipping Information

Refund Policy

  1. Exchange or refund requests must be made within 7 days of receiving your product and should be initiated by contacting us through email (help@wooltariusa.com) or phone (310-933-8648) with a photo.
  2. Please note that exchange or refund requests made on review boards or other platforms are not accepted.
  3. A 30% restocking fee plus shipping charges apply for returns due to a change of mind, and refunds are not available for non-defective refrigerated/Korea-US direct delivery items.

Customer Reviews

Based on 42 reviews
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A
A.H.

ν•œμ•Œμ”© 포μž₯λΌμžˆμ–΄μ„œ μš”λ¦¬ν• λ•Œ μ‚¬μš©ν•˜κΈ° νŽΈν•˜λ„€μš”. 칼ꡭ수, κΉ€μΉ˜μ°Œκ°œ, 어묡탕 λ“±λ“± λ‹€μ–‘ν•˜κ²Œ 잘 μ‚¬μš© μ€‘μ΄μ—μš”. λ‹€μŒμ—λŠ” μΉΌμΉΌν•œ λ§›μœΌλ‘œλ„ ꡬ맀 ν•΄ λ³΄λ €κ΅¬μš”

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T.K.

μœ‘μˆ˜ν•œμ•Œλ‘œ κ°ˆλΉ„μ°œλ„ λšλ”± λ§Œλ“€μ—ˆμ–΄μš” λ°”μ˜λ‹€λ°”λ»
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H
H.L.

비리지 μ•Šκ³  ꡭ물맛이 μ’‹κ³  λ„ˆλ¬΄ κ°„νŽΈν•΄μš”.

J
J.H.

μ‚¬μš©ν•˜κΈ° κ°„νŽΈν•΄μ„œ μš”λ¦¬ν• λ•Œ μ—†μœΌλ©΄ μ•ˆλ˜λŠ”
ν•„μˆ˜ν’ˆμ΄μ—μš”!

H
H.N.

μ—¬κΈ°μ„œ κ΅¬μž…ν•΄μ„œ μ“°κΈ° λΉ„μ‹Έμ„œ κ·Έλ ‡μ§€ μ“°λ ˆκΈ° 덜 λ‚˜μ˜€κ³  정말 νŽΈν•΄μ„œ μ—†μœΌλ©΄ μ•ˆλ˜μš” ν•œκ΅­μ„œ μ£Όλ¬Έν–ˆμ„λ•Œλž‘ 포μž₯이 바뀐거 κ°™κΈ΄ν•΄μš”
κ°€κ²©λŒ€λΉ„ 양이 μ μ§€λ§Œ (ꡭ찌게 3인기쀀 ν•œμ•Œλ‘œ λΆ€μ‘±ν•΄μ„œ 2μ•Œμ€ κΈ°λ³Έ) 정말 ν•„μˆ˜ν’ˆμ΄μ—μš”

J
J.S.

μœ‘μˆ˜κ°€ ν•„μš”ν• λ•Œ κ°„νŽΈν•˜κ²Œ μ‚¬μš©ν•˜κΈ° λ„ˆλ¬΄ νŽΈν•΄μš”. 맛이 μ§„ν•œμ§€λŠ” 잘 λͺ¨λ₯΄κ² λŠ”λ°, ν•„μš”μ— 따라 ν•œκ°œμ—μ„œ λ‘κ°œ 정도 λ„£μœΌλ©΄ 될것 κ°™μ•„μš”.

H
H.O.

μœ‘μˆ˜λ‚΄κΈ°μ— κ°„νŽΈν•˜κ³  μ’‹μŠ΅λ‹ˆλ‹€!

S
S.R.

찌개 λ“μΌλ•Œ ν•˜λ‚˜μ”© λ„£μ–΄μ£Όλ©΄ κΉŠμ€λ§›λ‚©λ‹ˆλ‹€

J
J.S.

미역냉ꡭ λ§Œλ“œλŠ”λ°μ—λ„ λ„£μ–΄λ΄€λŠ”λ° λ„ˆλ¬΄ λ§›μžˆκ³  μ’‹μ•„μš”

J
J.Y.

처음 μ‚¬λŠ”κ±°λΌ ν•œκ°œλ§Œ μƒ€λŠ”λ° ν›„νšŒλ˜λ„€μš” 정말 μ’‹μ•„μš”