Daegu Perilla sujebi meal kit 1200g
Daegu Perilla sujebi meal kit 1200g
Daegu Perilla sujebi meal kit 1200g
Daegu Perilla sujebi meal kit 1200g
Daegu Perilla sujebi meal kit 1200g
Daegu Perilla sujebi meal kit 1200g

Daegu Perilla sujebi meal kit 1200g


20% $19.95
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[Han Kal Food] Daegu Restaurant, steamed steamed, Sujebi Milk, 1200g

The gang is also style ~ Eat Sujebi once!

The main menu of the famous restaurant “Han Kal Kalguksu” in Chilseong -dong, Daegu, was easily composed of milk kit.
As I ate at home, I made a neat broth with anchovies and made a clean and edge taste of Gyeongsang -do. It is more delicious if you rub it together with rice rice.

Production and Distribution

How did you produce?

 HanKal Kalguksu has become a restaurant for Daegu Kalguksu with only word of mouth of people who have eaten at the store. After eating Kalguksu, Sujebi, many customers want to buy separately.

Manufacturing Process

Neat and cool anchovy broth base!

 It uses a real anchovy broth base that is different from liquid soup or powder soup. It is a broth with dried anchovies, kelp, radish, onions, green onions, and pepper seeds.
 In Korea, there are many customers who purchase only broth separately.

100% pure perilla powder!

 It was made of 100% real perilla powder, not the perilla soup mixed with rice powder or grain powder. The fantastic combination of 100% pure perilla powder and anchovy broth, which is nothing mixed, is completed.

Light and chewy raw sujebi!

 After cooking raw sujebi, which have a light and chewy texture, It doesn't get bloated over time, so you can enjoy the noodles until the end.

Soybean paste with red pepper sauce!

It's a product that has more than 10,000 reviews on NAVER!

How to Use

Easy and delicious way to boil!

1. Put broth in a pot of suitable size and boil. Remove the wrapping paper for convenience of cooking and set it on a plate.
2. When the broth boils, add raw sujebi. (Meal kit doesn't contain vegetables)
3. Boil for 5 minutes when the broth boils again. When the sujebi are almost ripe, add perilla powder and stir well and boil for 20-30 seconds.
❉ Perilla powder capacity : Put 2/3 when you want to eat cool, and when you want to eat thick, put it all in.
4. Put it in a bowl and add seaweed flakes and sesame salt to it, and it's done!

California Proposition 65

warning WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food

 Kalguksu restaurant in Chilseong -dong, Daegu, Hankal Kalguksu, has released the signature menu, perilla kalguksu and perilla seed sujebi. It is a product that is produced through a difficult cooking process with a well selected good ingredient under a thorough hygiene management system.

Shipping Information

Refund Policy

  1. Exchange or refund requests must be made within 7 days of receiving your product and should be initiated by contacting us through email (help@wooltariusa.com) or phone (310-933-8648) with a photo.
  2. Please note that exchange or refund requests made on review boards or other platforms are not accepted.
  3. A 30% restocking fee plus shipping charges apply for returns due to a change of mind, and refunds are not available for non-defective refrigerated/Korea-US direct delivery items.

Customer Reviews

Based on 105 reviews

두명이서 한끼 할수있는 양이에요 국물 진해요


칼국수와항상 구입하는 수제비, 잘먹을게요


아직 안 먹어봤는데 기대되요 포장은 깔끔하니 잘 되어있네요


이전부터 들깨 수제비를 사고 싶었는데 마침 핳인 중이라 구매해보았습니다.


무한 재구매


보이는것보다 막상 끓여 놓으면 양도 많고 국물도 진하고 좋아요


원래는 아이랑 먹으려고 주문했는데 육수에 고추씨가 들어갔는지 몰랐어요. 아이는 맵다고 못먹었지만 제가 뚝딱 했습니다 겨울에 더 잘 어울리네요 들깨 맛이 너무 강할까 걱정했는데 웬걸 당은 호박 버섯 추가해서 먹었는데 너무 맛있어요


This is our second time trying sujebi and we loved the taste especially the perilla seed flavor. We added bok choy and eggs to enhance the flavor. We would buy this again.


언제 먹어도 맛있고 수제비는 아이들도 같이 만들어 먹을수 있어서 좋아요


시댁드릴려고 다시 구매했어요! 식당에서 먹는 맛이예뇨