Frozen spicy stir fried arkshell 180g
Frozen spicy stir fried arkshell 180g
Frozen spicy stir fried arkshell 180g
EXP 2024-03-16

Frozen spicy stir fried arkshell 180g


46% $9.95
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Limited Quantity

  • Max. order limit of 2

[Yeosu Saegot] Frozen spicy stir fried arkshell 180g

The rich taste was added to the fresh taste. It was boiled with moisture of the kick itself without using water, minimizing the outflow of juicy and nutrition to preserve the texture and flavor. It contains a large amount of glucogens, so it has excellent taste and texture.

Manufactured Environment

Yeosu, a major producer of cockle in Korea

Yeosu Bay in Yeosu is a breathing tidal flat designated by the Ministry of Oceans and Fisheries as “Wetland Protected Area No. 4”. It is a major production area that accounts for 73% of the nation's production of saengkomak, and Yeoja Bay and Suncheon Bay are tidal flats containing small amounts of sand and gravel.

Manufacturing Process

Carefully managed and manufactured stir-fried spicy cockle

After receiving the raw material, washing and sorting it, it is boiled with the moisture of the cockle instead of using water to minimize the leakage of juice and nutrients to preserve the texture and flavor. It is de-shelled by ultra-fine vibration method and cleaned with disinfectant water after controlling microorganisms. The first X-RAY minimizes foreign substances and shells, and automatically weighs and vacuums the packaging. Finally, after X-RAY of the finished product, it is sterilized and rapidly frozen before shipment.

Verified Quality

Yeosu Saegomak verified with clean quality

It has received HACCP certification, a food safety management standard, and you can eat it with confidence through various other certificates.

California Proposition 65

warning WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to

Allergy Info This product contains eggs (poultry), milk, buckwheat, peanut, wheat, mackerel, shrimp, pork, peach, tomato, sulfurous acid, walnut, chicken, beef, squid, shellfish (including oyster, abalone, mussel), soybean, Manufactured in the same manufacturing facility as products using crab.
Manufacturer Yeosu Saegomak 
Origin Yeosu, Jeollabuk-do
Ingredients Saekomak (domestic) 50%, sauce 50% [refined water, starch syrup, oyster sauce (Hong Kong), sugar, sodium L-glutamate (flavor enhancer), Chinese soybean paste (made in China)

Storage method: Store frozen at -18℃ or lower.
Note: Due to the nature of the product, there may be pieces of cockle rind. Please consume as soon as possible after opening. Do not refreeze as it has already been frozen.

This is a company that resembles the sea, a company that contains the sea, Yeosu Saegomak. We will always do our best with a sense of mission to “contribute to the affluent life of people with the right food”.

Shipping Information

Refund Policy

  1. Exchange or refund requests must be made within 7 days of receiving your product and should be initiated by contacting us through email ( or phone (310-933-8648) with a photo.
  2. Please note that exchange or refund requests made on review boards or other platforms are not accepted.
  3. A 30% restocking fee plus shipping charges apply for returns due to a change of mind, and refunds are not available for non-defective refrigerated/Korea-US direct delivery items.

Customer Reviews

Based on 114 reviews

너무너무 짰음... 하지만 밥도둑


설에 한국에 있는 가족들과 함께 하지 못해도 고향의 맛을 느끼고 싶어 여수 바다의 자랑 불꼬막을 식탁에 올렸어요
고향에서 소쿠리에 싱싱한 꼬막을 가득 담아 놓고 가족들이 빙들러 앉아 먹던 여수꼬막은 언제나 정겹습니다
오랜만에 한국 드라마 “응답하라1988”을 시청하다 덕선네 식탁에 풍짐하게 올려진 양념 얹은 꼬막을 보자 울타리에서 바로 주문했어요
택배가 도착하자마자 반갑다 불꼬막~~^^ 쪽파와 깨를 뿌리고 동봉된 참기름으로 맛을 내니 살아있는 꼬막의 식감과 매운맛이 어울어져 그냥 먹어도 맛있고 밥에 비벼먹어도 맛있네요
내사랑 여수 바다, 고향의 맛을 느끼게 하는 여수 불꼬막 강추합니다


오늘 배송 받아서 바로 먹엇어요 전자렌지에 1분 돌리고 계란후라이해서 같이 먹었어요 비리지 안고 매콤하니 맛있어요 야채랑 같이 해서 먹음 더 맛잇을거 같아요ㅋㅋ몇개 더 주문해야겟어요


세일해서구매했는데 맛있어요.참기름까지 세심함에 감사해요.


비린 맛에 예민한데 비리지 않고 양념도 맛있고 동봉 된 참기름 뿌리고 계란, 샐러드야채 넣고 비벼서 먹었는데 한 봉에 2명정도 먹을수 있어요. 그다지 맵지 않습니다.


별미예요!! 여러가지 야채만 있으면
한끼 뚝딱


이거도 참기름을 주네요. 사실 꼬막은 비빔밥으로 먹어야 하니까 참기름은 언제든 있으면 굿굿입니다.
둘 사이에 먹은 간격이 며칠 차이가 있긴 해서 확신은 안들지만 꼬막비빔이 액간 더 나았던거 같아오. 씹는맛도 약간 더 좋았고 이건 살짝 맵고 자극적인 느낌이 있네요.


아주 맵진 않아요. 전 매운 걸 워낙 좋아해서! 그래두 매콤한 맛 나구요. 참기름이나 들기름 뿌리면 비린내 1도 없어요. 쫄깃한 꼬막살이 양념에 폭 베어서 야채 듬뿍 넣고 비빔밥 해 먹었어요 한 포는 1인분이라기엔 양이 적지 않아요. 나눠 드셔도 되요. 양념 자체는 엄청 넉넉해요.


부추 많이 넣고 비벼먹으니 맛있습니다. 양념도 맛있고 꼬막도 실해요


파이 참기름과 같이 먹음 너무 맛있어요