[Hangook Food] Brown rice surichwi rice cake 720g (18pec)

[Hangook Food] Brown rice surichwi rice cake 720g (18pec)

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Specifications/Capacity: 1.5 lb

Key Point

Manufactured Environment How to Use Nutritions

[Hangook Food] Brown rice surichwi rice cake

The combination of brown glutinous rice, which is a complete food, and surichwi, the savory and fragrant aroa combine to create a richer taste.

desc_environment Manufactured Environment

A finest surichwi that grew up in Inje, South Korea

It retains the flavor and nutrients of gomchwi and surichwi grown by nature in Inje. Processed with no colorants and no preservatives!

desc_utilization How to Use

How to Eat

It is delicious even if it is automatically defrosted at room temperature, and it is perfect even if you use a microwave or frying pan! If left in the freezer for 30-40 minutes at room temperature, it will thaw naturally. If the rice cakes are hardened, reheat them in the microwave for 30 seconds.

desc_nutritional Nutritions

The prince of dietary fiber "Surichwi"

Surichwi, which promotes blood circulation and is good for back pain and headaches, grows in the deep, clean natural areas such as high mountains and mountain slopes. It is rich in vitamins and contains the most dietary fiber among wild vegetables, so it is a good food for diet and is also popular as a medicinal plant.

manufacturer Hangook Food SMD
origin inje-gun, Gangwon-do
raw material name Glutinous rice (domestic acid) 50%, surichwi (domestic) 49%, salt (domestic acid) 1%

Note : No preservatives, must keep refrigerated
How to keep : Keep frozen

Hangook Food is making well-being snacks that embrace the clean nature of Inje. It is a brand that produces products with its flavor and nutrients, using only gomchwi and surichwi grown in Inje, and produces high-quality food with sincerity and sincerity with no colorants and no preservatives.

Customer Reviews

Based on 16 reviews
Alicia Tucker
4 Stars

제가 생각한것보단 사이즈가 살짝 작았지만 한번에 하나씩 먹기에 딱 적당하네요
다른리뷰처럼 해동만 해서 먹으면 그냥 그래요
전자렌지에 돌리던지 팬에 구워서 꿀이나 설탕 찍어먹으면 젤 맛있어요

Ji Hye Han
5 Stars

들기름 조금 해서 후라이팬에 구워 먹었더니 넘나 맛있네요 ㅠㅠ
쑥 향이 진해서 너무 좋아요!!!

5 Stars

배송 포장 너무나 만족했어요. 수리취향이 좋고 간식으로도 딱이녜요.

Howard Thomas
5 Stars

제가 산 떡 중에서 이 떡이 원탑이에요! 쑥향을 좋아 하는데 식감도 두툼하니 좋고 시간이 지나면 냉동실에 넣어놨다가 2시간 정도 후에 에어프라이기로 구워 먹었는데 너무 맛있었어요. 추천 해요!

Yoon Takeda
5 Stars

도착하자마자 급한 맘으로 바로 먹었는데 그냥 그렇게 먹지 마시고, 불에 노릿노릿하게 구워서 설탕 솔솔 뿌려 먹으니까 정말 맛있어요

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