{"product_id":"bad-carrot-ssugat-sauce-noodle-870g","title":"[BAD CARROT] Ssukgat (Crown Daisy) Sauce Bibim Noodle 830g","description":"\u003cp\u003eBad Carrot believes in the limitless potential of vegetables, reimagining flavor through a fresh perspective. Not just “good for vegan,” but simply delicious, it breaks expectations and brings bold, exciting plant-based flavors to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324a_p01.jpg?v=1774400096\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch3\u003eFamous dish from Sindang-dong.\u003c\/h3\u003e\n\u003cp\u003eFrom Gosari Express, featured in the Michelin Guide Seoul 2026, this signature menu brings its iconic flavor straight to your home—no waiting required.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324b_p02.jpg?v=1774400831\"\u003e\u003c\/p\u003e\n\u003ch3\u003eMade with 100% plant-based ingredients\u003c\/h3\u003e\n\u003cp\u003eInspired by basil pesto and crafted by Chef Kim Je-eun, this bibim noodle features a fragrant crown daisy and cashew-based sauce that coats chewy udon noodles, delivering a unique, aromatic, and savory experience.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324b_p03.jpg?v=1774400831\"\u003e\u003c\/p\u003e\n\u003ch3\u003eReady in just 3 minutes, enjoy a Michelin level dish at home\u003c\/h3\u003e\n\u003cp\u003eNo prep needed. This gosari perilla bibim noodles delivers restaurant quality flavor in minutes, bringing a once wait in line favorite to your table with ease.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324b_p04.jpg?v=1774400831\"\u003e\u003c\/p\u003e\n\u003ch3\u003eCheck Point\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSignature menu from Gosari Express\u003c\/li\u003e\n\u003cli\u003e100% plant-based bibim noodles made with Korean crown daisy and nuts\u003c\/li\u003e\n\u003cli\u003eReady in 3 minutes, enjoy restaurant-quality flavor at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324b_tip.jpg?v=1774400831\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Cook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e① Boil frozen noodles in water for 1 minute. \u003cbr\u003e② Add the thawed sauce and noodles to a pan, then stir-fry over high heat for about 1 minute. \u003cbr\u003e③ Plate the noodles and sprinkle the included onion flakes on top.\u003c\/p\u003e\n\u003cp\u003eTip. Add mushrooms or cabbage and stir-fry together for extra texture and flavor.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eBrand Story\u003c\/h3\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324a_bs01.jpg?v=1774412550\"\u003e\u003c\/p\u003e\n\u003cp\u003eBad Carrot began with a small, unexpected moment that sparked a simple question: why aren’t vegetable-based sauces more common? That curiosity led to the creation of unique recipes like gosari oil and pesto.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/rc260324a_bs02.jpg?v=1774412549\"\u003e\u003c\/p\u003e\n\u003cp\u003eBreaking the idea that vegetables are bland, Bad Carrot has explored bold, unexpected flavors, leading its vegan noodle restaurant Gosari Express to be featured in the Michelin Guide Seoul 2026.\u003c\/p\u003e","brand":"배드캐럿","offers":[{"title":"Default Title","offer_id":46727332364465,"sku":"311030003","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0528\/8266\/9745\/files\/F__830g.jpg?v=1776784924","url":"https:\/\/wooltariusa.com\/en\/products\/bad-carrot-ssugat-sauce-noodle-870g","provider":"Wooltari","version":"1.0","type":"link"}