[Gyo Dongjeon Cook Master] Spicy Mushroom Stew 500g x5

[Gyo Dongjeon Cook Master] Spicy Mushroom Stew 500g x5

๊ต๋™์ „์„ ์ƒ

25% $52.41
$69.88
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[Gyo Dongjeon Cook Master] Spicy Mushroom Stew

Gyo Dongjeon Cook Masterโ€™s Spicy Mushroom Stew is made flavorful with a cool yet spicy taste with bean sprouts and oyster mushrooms.

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Production and Distribution

Lively texture of the ingredients

Extreme high temperature sterilization causes the ingredients to ripen too much and the texture to be lost. All of Gyo Dongjeon Cook Master's simple instant soups are made without sterilization to preserve the texture of the ingredients.

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Manufacturing Process

Ready to eat home cooked recipe full of rich flavors from a deep cauldron boil

In the factory, large portions of the soup are boiled, not steamed, in a cauldron over strong firepower to preserve the deep taste of the soup naturally brewed from the ingredients.

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How to Use

Easy preparation method

Cooking in a pot

After de-frosting, pour into a pot and heat for 4~5 minutes.

Cooking in a microwave

After de-frosting, pour into a microwavable bowl and heat for 4~5 minutes (mandatory to use a separate bowl).

โ€จ
Allergy Info Mushroom
Manufacturer Kyodong co., Ltd.
Origin Seongdong-gu, Seoul

Storage Method: Store in freezer below 18ยบC

Customer Reviews

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I
I.C.

์•ฝ๊ฐ„ ์งœ์š”. ํŒŒ, ์•ผ์ฑ„ ๋“ฑ์„ ๋” ๋„ฃ์–ด ๋จน์œผ๋ฉด ์ข‹๊ฒ ์–ด์š”.

E
E.W.

๊ตญ๋ฌผ๋ง›์€ ์œก๊ฐœ์žฅ ๋ง›๊ณผ ๋งŽ์ด ํก์‚ฌํ•˜๊ณ  ์ƒ๊ฐ๋ณด๋‹ค ๋ฒ„์„ฏ์ด ๋งŽ์ง€ ์•Š์•„ ๋ฌผ์„ ๋ฐ˜์ปต ์ •๋„ ๋ถ“๊ณ  ๋ฒ„์„ฏ, ๋‘๋ถ€, ์ฝฉ๋‚˜๋ฌผ ๋„ฃ์–ด ๋จน์—ˆ์–ด์š”. ์ƒ๊ฐ๋ณด๋‹ค ๋งŽ์ด ๋งต์ง€๋Š” ์•Š์•˜๊ตฌ์š”, ๋ฌผ์„ ๋„ฃ๊ณ  ๋‹ค๋ฅธ ์žฌ๋ฃŒ๋ฅผ ์ถ”๊ฐ€ ํ–ˆ๋Š”๋ฐ๋„ ์ œ ์ž…๋ง›์—๋Š” ์‹ฑ๊ฒ์ง€ ์•Š์•˜์–ด์š”. ๋ง›๋„ ๊ทธ๋ฆฌ ๋‚˜์œํŽธ์€ ์•„๋‹ˆ๋ผ ์บ ํ•‘์ด๋‚˜ ์—ฌํ–‰ ๊ฐˆ๋•Œ ๊ฐ€์ ธ๊ฐ€๋ฉด ์ข‹์„๋“ฏ, ๋‹จ ์ ์€์–‘์˜ ๋ฒ„์„ฏ์ด ๋“ค์–ด์žˆ์œผ๋‹ˆ ์ถ”๊ฐ€ ์žฌ๋ฃŒ๋„ ์ฑ™๊ฒจ๊ฐ€๋ฉด ์ข‹์„๋“ฏ ํ•˜๋„ค์š”. ํ•œํŒฉ์— ๋‹ค๋ฅธ ์•ผ์ฑ„๋‚˜ ๋‘๋ถ€ ์ถ”๊ฐ€ํ•˜๋ฉด ๋‘๋ช…์ด์„œ ๋จน์„๋งŒํ•œ ์–‘์ด์˜ˆ์š”.

D
D.K.

๊ฐ„ํŽธํ•˜๊ฒŒ ๋จน๊ธฐ ์ข‹์•„์š”! ๊ตญ๋ฌผ์–‘์ด ์ ์€๊ฒŒ ์กฐ๊ธˆ ์•„์‰ฝ๊ธด ํ•˜์ง€๋งŒ์š”~

Y
Y.H.L.

๋ฒ„์„ฏ๊ณผ ์ˆ™์ฃผ๋ฅผ ๋„ฃ์–ด ๋“์ด๋‹ˆ ์นผ์นผํ•˜๊ณ  ๋ง›์žˆ์–ด์š”

๊ต๋™ ์–ผํฐ๋ฒ„์„ฏ์ฐŒ๊ฐœ ๋ฒ„์„ฏ๊ณผ ์ˆ™์ฃผ๋ฅผ ์ถ”๊ฐ€ํ•˜์…”์„œ ์นผ์นผํ•˜๊ณ  ๋ง›์žˆ๊ฒŒ ๋“œ์…”์„œ ๊ฐ์‚ฌํ•ฉ๋‹ˆ๋‹ค

H
H.r.L.

๊ต๋™์ „์„ ์ƒ ๊ตญ ๋‹ค ๊ดœ์ฐฎ์•˜์–ด์š” ๊ฑด๋”๊ธฐ๋„ ํ‘ธ์งํ•˜๊ณ  ์ž๊ทน์ ์ด์ง€์•Š์•„์„œ ์ข‹์•˜์–ด์š”

Y
Y.H.L.

์ถ”๊ฐ€๋กœ ๋ฒ„์„ฏ ์•ผ์ฑ„ ๋” ๋„ฃ๊ณ  ๋“์—ฌ ๋จน์œผ๋‹ˆ ๋„ˆ๋ฌด ๊ฐํŽธํ•˜๊ณ  ๋ง›๋‚˜์š”!

์–ผํฐ ๋ฒ„์„ฏ ๋งค์šด์ฐŒ๊ฐœ๋„ ๊ฐ„ํŽธํ•˜๊ณ  ํ•œ ๋ผ ๋ง›๋‚˜๊ฒŒ ๋จน์„ ์ˆ˜ ์žˆ์–ด ์ข‹์•„ํ•ฉ๋‹ˆ๋‹ค
๋ฆฌ๋ทฐ ๊ฐ์‚ฌ๋“œ๋ ค์š”

J
J.N.

๋„ˆ๋ฌด์ข‹์•„์—ฌ

J
J.N.

๋„ˆ๋ฌด์ข‹์•„์—ฌ

J
J.W.

๋ง›์žˆ๊ฒŒ ์ž˜ ๋จน์—ˆ์–ด์š”

๊ตฌ๋งค์™€ ํ›„๊ธฐ ๊ฐ์‚ฌ๋“œ๋ฆฌ๋ฉฐ 100 ํฌ์ธํŠธ ์ ๋ฆฝํ•ด ๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค

R
R.Y.

์ €๋Š” ๊ต๋™์ „์„ ์ƒ์—์„œ ๋‚˜์˜ค๋Š” ๊ตญ ์ค‘์— ์ด ์ œํ’ˆ์ด ์ œ์ผ ๋ง›๋‚œ๊ฑฐ ๊ฐ™์•„์š”

์–ผํฐ๋ฒ„์„ฏ์ฐŒ๊ฐœ์— ๋งŒ์กฑํ•˜์‹  ๊ณ ๊ฐ๋‹˜์˜ ์†Œ์ค‘ํ•œ ๋ฆฌ๋ทฐ์— ๊ฐ์‚ฌ๋“œ๋ฆฌ๋ฉฐ 100ํฌ์ธํŠธ ์ ๋ฆฝํ•ด๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค.

Gyo Dongjeon Cook Master is a brand that has been steadily loved by providing neat Korean food, Jeon, the soul food of Koreans, and operating 41 stores in Korea including major commercial areas in Seoul over the past 10 years.