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[Gijang Seafood] Organic Cut Kelp 80g
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[Gijang Seafood] Organic Cut Kelp
Gijang Seafood's organic certified cut kelp is quantitatively grown at the organic certification-designated fish farm where an optimal environment is made by controlled density with maintained and preserved underwater ecosystem. Please keep it in a cool and dry place.
Production and Distribution
Gijang Seafood strives to provide useful food from nature as it is
Products made by Gijang Seafood are always trusted since it holds various domestic certifications, intellectual property rights, and patents, including geographical indicators, SFQ certification, halal certification, organic seafood certification, and Busan luxury seafood certification.
How to Use
Kelp, a good ingredient to be used in various dishes
Use the organic certified kelp that has passed strict conditions of the standards of the National Fisheries Management Service for cooking various dishes. The white powder on the surface is mannitol, a powder that naturally occurs in fruits and vegetables. Use it for cooking after wiping it with a dry dishcloth rather than cleaning with a water.
Verified Quality
Can a kelp be organic?
The same organic certification system applies to marine products as well. Gijang Seafood is a brand that obtained organic seafood certification called "Busan Area No. 1/2" as their kelp is a Kingnu seafood that does not use growth promoters, antibiotics, organic acids, hormones, synthetic compounds or synthetic nitrogen in a feed. Protect the precious health and environment of your family in a healthy way.
| Allergy Info | Kelp |
|---|---|
| Manufacturer | Gijang Seafood |
| Origin | Gijang-gun, Busan metropolitan city |
| Ingredients | Kelp 100% |
| 27kcal in 10g | *% Daily Value |
|---|---|
| Sodium 177mg | 8.8% |
| Carbohydrates 6g | 2% |
| Sugars 0g | |
| Total Fat 0g | 0% |
| Trans Fat 0g | |
| Saturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Protein 1g |
* Percentage of Daily Values are based on a 2,000 calorie diet.
Customer Reviews
사용하기 간편해서 좋아요.
해녀가 인정한 유기농 자른 다시마 구매 감사합니다.
리뷰포인트 300 적립해 드리겠습니다.
깨끗하고 편하게 잘 사용하고있어요
편리하게 사용하신다니 감사하네요. 300포인트 적립해드리겠습니다.
김밥용 밥에 넣어보려고 샀습니다.
김밥용 밥이 늘 약간 떡이 되는 감이 있었는데
다시마를 넣으니 고슬고슬하면서도 촉촉하게 너무 잘 되었습니다.
Gijang Seafood is located in Gijang, which has the best conditions for seaweed and kelp to grow due to strong currents and abundant sunlight. Founded in 1991, Gijang Seafood has grown into a specialized seaweed company by fulfilling its responsibilities from manufacturing to distribution over the past 30 years.