[Myeongseong Flour] Turmeric for Rice 380g
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[Myeongseong Flour] Turmeric for Rice
Turmeric, a gift from heaven, grown in the warm climate, sea breeze, and fertile soil of Jindo, Jeollanam-do! As a rising superfood, it is full of nutrients such as curcumin, minerals, vitamins, calcium and potassium. Feel the unique aroma and taste of turmeric when cooking.
Manufacturing Process
Nutritious multi-grain reshaped into rice shape
Myeongseong Flour's premium rice mixed grains are made by re-forming into a rice-shaped form with natural ingredients and domestic rice, unlike general coated rice .
How to Use
Try making it like this
Electric pressure cooker for 2 servings
#1 Put one cup of plain rice (white rice) (180ml per paper cup).
#2 Wash plain rice (polished rice).
#3 When cooking, add 1/3 cup of nutritious rice (180ml per paper cup).
#4 When cooking, lightly rinse the nutritious rice and mix.
#5 It is appropriate to use 15-20% less rice water than when cooking regular rice.
When cooking, add only 1/3 of the total amount of nutritious rice!
Nutritional rice is multi-grain rice, so it is most delicious when you add only 1/3 of the total amount!
Verified Quality
100% domestic, HACCP / ISO certified
Made with domestic rice and local specialties without additives or preservatives in a reliable HACCP and iSO (quality management system) certified facility.
Allergy Info | This product is manufactured in the same manufacturing facility as products using soy, wheat, and soybean oil. |
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Manufacturer | Myeongseong Flour |
Origin | Naju, Jeollanam-do |
Ingredients | Rice flour (domestic) 95%, turmeric powder (domestic) 5% |
364.5kcal per 100g | * 1 day nutrient ratio to reference value |
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1.76mg sodium | 1% |
Carbohydrate 78.69g | 24% |
saccharide 0.77g | 1% |
2.35g fat | 4% |
0g transfat | |
saturated fat 0.43g | 3% |
0mg cholesterol | 0% |
protein 7.15g | 13% |
* The ratio (%) to the daily nutritional standard is 2,000 kcal, so it may vary depending on the individual's required calories.
Storage Method: Store in a dry, cool place
Founded in 2011, Myeongseong Flour is an agricultural company that produces healthy food using only natural ingredients without using any chemical preservatives or synthetic additives.