[Seegero Fisheries] Wando Miso Seaweed 8g*10 Bags (with Sauce)

[Seegero Fisheries] Wando Miso Seaweed 8g*10 Bags (with Sauce)

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25% $23.95
$31.95
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[Seegero Fisheries] Wando Miso Seaweed

Miso seaweed made in the clean sea of Wando is 7 kinds of seaweed that grows like a precious herb in a sea wind climate with 50 times more oxygen anions. It is healthy because it is made with 100% domestic seaweed collected by haenyeo. Seaweed is rich in dietary fiber, calcium, iron, minerals, and fiber, which helps to prevent adult diseases.

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Nutritions

Seaweed, the superfood of the sea

Seaweed is rich in dietary fiber, calcium, iron, and minerals. In addition, 'alginic acid' in seaweed is a type of water-soluble dietary fiber, which absorbs fine dust and heavy metals in the body and discharges them.

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How to Use

Seaweed Mixed Noodle Recipe

Soak the seaweed in cold water for 3-5 minutes for a chewy texture, or soak it for 7-10 minutes for a soft texture. Store the drained seaweed in the refrigerator for about 10 minutes. The mixed noodles are ready.

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Premium Ingreidents

Healthy only with 100% domestic seaweed

It is made only with 100% domestic seaweed directly collected by haenyeo from the sea of Wando. A healthy blend of triangular fish, starfish, seaweed, and kelp in consideration of nutrition and texture.

Allergy Info
Manufacturer Seegero Fisheries
Origin Wando-gun, Jeollanam-do
Ingredients 100% of domestic seaweed (kelp 15%, seaweed stem 10%, seaweed 25%, seaweed 15%, seaweed ear 5%, agar 10%, bulgeunka 20%)

Storage Method: Store in a dry, cool place away from direct sunlight.

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간편하고 맛있고 비린내 안나요! 동봉된 소스도 좀 맵지만 맛있어요

상품 리뷰해 주심에 감사드리고 300포인트 드립니다.

Starting with the Wando Fisheries Market store in 2009, Seegero Fisheries has grown into a dry seafood specialist in 8 years. We strive to find good raw materials and make good food.