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[OTTOGI] Peking Banjeom Jjajang Multi 5 Packs (2 Packs Only)
์ค๋๊ธฐ
$7.95
Room Temp.
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[OTTOGI] Peking Banjeom Jjajang
It is a thick jajangmyeon with chewy noodles and onion and chunjang fried over a direct fire with a rich flavor and aroma. Now you can easily cook a bowl of Jjajangmyeon at home.
โจ
| Allergy Info | It is manufactured in the same manufacturing facilities as milk, tomatoes, shrimp, buckwheat, crab ingredients. |
|---|---|
| Manufacturer | Ottogi Co., Ltd. |
| Origin | Anyang city of gyeonggi-do |
| Ingredients | Noodles: Wheat Flour (USA, Australian), Modified Starch, Palm Oil, Potato Starch, Gluten, Refined Salt, Emulsified Oil, Egg Shell Powder, Amino Acid Solution, Noodles Added Alkaline Agent (Acidity Adjuster, Guar Gum, Thickener / Soup: Stir-fried Jjajang Powder, Refined sugar, vegetable oil, los sugar onion powder, grape seed oil, refined salt, jajang seasoning powder, jajang base, onion flavor oil, roasted meat seasoning powder, amino base, corn starch, fortifying agent, soy sauce base No. 1, flavor enhancer, yeast Extract powder, dried onion, seasoned protein, dried cabbage, dried carrot [wheat flour (wheat), pork extract (pork), skim soybean (soybean), eggshell powder (egg)] /Specific ingredients: Chunjang 21% of soups (Based on dry matter) (wheat flour (Australia, US), soybean (import)) Contained 225% grape seed oil (Spain) in oily soup |
It is a representative food company in Korea that is doing its best to improve human health and dietary life with โbetter quality, better nutrition, and more advanced foodโ.