[Daelung] Golden Sky Hwangtae Skin 200g
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[Daelung] Golden Sky Hwangtae Skin
Yongdae-ri's Golden Sky Hwangtae Skin uses hwangtae that is completely dried for six months in a clean, natural environment without using any chemical additives. You can use this product as a wrap for easy ssam meals, or when you make fried kelp or chips.
Manufactured Environment
Hwangtae Skin from Yongdae-ri, Inje-gun, Gangwon-do
Taking in all the clear energy of Naeseorak during mid-winter, Golden Sky Hwangtae Skin is a product of being frozen and thawed dozens of times. The premium hwangtae skin is produced in Yongdae-ri, Inje-gun, the northernmost dried hwangtae production site of Baekdudaegan, Korea.
Production and Distribution
Golden Hwangtae Skin, made at the 'Legendary Deokjang' Jinbu-ryeong Deokjang.
The Golden Hwangtae Skin is produced in Korea's Jinbu-ryeong Deokjang, a legendary deokjang, racks used to dry fish surrounded by nature, that takes pride in Yongdae-ri's history. The Golden Hwangtae Sticks are made through the hands of Choi Ki-chul, a dried pollack craftsman of 60 years.
Manufacturing Process
Safe food manufacturing process
Our products are manufactured at modernized facilities and undergo thorough hygiene and quality control at all stages, from material processing to shipment.
Allergy Info | Dried Pollack |
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Manufacturer | Yongdaehwangtae Federation Dandaeryung Agricultural Cooperative Corporation |
Origin | Inje-gun, Gangwon-do |
Ingredients | Dried Pollack (Russia) |
Storage Method: Keep in a cool place or refrigerate, avoiding direct sunlight.
Yongdaehwangtae Federation Dandaeryung Agricultural Cooperative Corporation is making 'Heavenly Dried Pollack' with the environment of Yongdae-ri, which has the clean energy of pure seorak, and the pride of the first-generation pollack craftsmen. It is a brand that produces high-quality pollack that contains the efforts and devotion of Yongdae-ri residents who say that nine months of the year are devoted to making yellow pollack.