[Taehwa] Pickled Soy Sauce 860ml

[Taehwa] Pickled Soy Sauce 860ml

ํƒœํ™”์‹ํ’ˆ

23% $9.95
$12.95
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[Taehwa] Pickled Soy Sauce 860ml

'Beomil' started in 1945 and has maintained and developed its taste and fermentation process for 70 years. In 1975, 'Beomil', a famous soy sauce store, launched pickled soy sauce.

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Production and Distribution

How has Beom-il been satisfying customers for over 70 years?

The reason Beomil has been able to meet customers for over 70 years, which cannot be seen in large marts, is because it has been loved for a long time by the owners of many meat restaurants, sushi restaurants, and Korean restaurants, as well as local individual customers. Here we introduce the chapters we tasted at Korean restaurants in Wooltari.

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Manufacturing Process

How is Beomil different?

While making the Pickled Soy Sauce, lemon and ginger/plum concentrate are added to enrich taste more elegant.

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How to Use

Make korean pickles easily

There is no need to soak pickles by simmering the soy sauce according to the ratio.

With just one gompyo pickled soy sauce, a delicious restauraunt -served pickles are ready in a snap. Onion / radish / sesame leaf / cucumber / red pepper / spinach / garlic stalks, etc., trim the vegetables you want, and pour in the gompyo pickle sauce and you will have delicious pickles in 3 minutes. Now, at home, you can easily make pickled pickles that will arouse your taste.

โ€จ
Allergy information Containing soybean and wheat
Manufacturer Taehwa Food Industries
Origin Yangsan City, Gyeongsangnamdo
Ingredients Purified water, Beomil soy sauce Acidity regulator, alcohol, enzyme treatment, pepper concentrate, garlic concentrate, lemon concentrate, vitaibi (alcohol, emulsifier, nutritional enhancer, purified water), plum concentrate, ginger concentrate, palayu ethyl benzoate (preservation fee), dilute sugar

Storage Method: Store at room temperature away from direct sunlight. Refrigerate after opening or for long-term.

Customer Reviews

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M
M.K.

๊ณ ์ถ”์žฅ์•„์ฐŒ ๋งŒ๋“ค๋ ค๊ณ  ๊ตฌ๋งคํ–ˆ์–ด์š”
๋ณ„๋„๋กœ ์–‘๋… ๋งŒ๋“ค์–ด์„œ ๋“์ผ ํ•„์š”์—†์ด ์š” ๊ฐ„์žฅ๋งŒ ๋ถ€์–ด์„œ ์‚ฌ์šฉํ•˜๋‹ˆ ๋„ˆ๋ฌด ๊ฐ„ํŽธํ•˜๊ณ  ์ข‹๋„ค์š” ๋ง›๋„ ์ข‹์•„์š”

์žฅ์•„์ง€ ๊ฐ„์žฅ์†Œ์Šค๋ฅผ ์ฃผ๋ฌธํ•˜์‹  ๊ณ ๊ฐ๋‹˜
๊ฐ„์žฅ์†Œ์Šค๋Š” ๋ณ„๋„๋กœ ๊ฐ„์žฅ์„ ๋“์ผ ํ•„์š”์—†์ด ๊ฐ„ํŽธํ•˜๊ฒŒ ์žฅ์•„์ฐŒ๋ฅผ ๋งŒ๋“ค ์ˆ˜ ์žˆ๋Š” ์ œํ’ˆ์ž…๋‹ˆ๋‹ค
๋Š˜ ๊ฐ„ํŽธํ•˜๊ฒŒ ์‚ฌ์šฉํ•˜์‹ค ์ˆ˜ ์žˆ๋Š” ์ œํ’ˆ์„ ๊ตฌ๋น„ํ•˜๊ธฐ ์œ„ํ•ด ์ €ํฌ ์šธํƒ€๋ฆฌ๋ชฐ์€ ๋Š˜ ์ตœ์„ ์„ ๋‹คํ•˜๊ฒ ์Šต๋‹ˆ๋‹ค
ํ›„๊ธฐ์— ๊ฐ์‚ฌ๋“œ๋ฆฌ๋ฉฐ 100ํฌ์ธํŠธ๋ฅผ ์ ๋ฆฝํ•ด ๋“œ๋ฆฝ๋‹ˆ๋‹ค

E
E.S.

๋ฆฌ๋ทฐ๊ฐ€ ์ข‹์•„์„œ ์งฑ์•„์น˜ํ•ด๋จน๊ณ ์‹ถ์–ด์„œ์ฃผ๋ฌธํ–ˆ์–ด์š” ๋ง›๊ดœ์ฐฎ์Œ ๋˜ ์ฃผ๋ฌธํ• ๋ ค๊ตฌ์š”

์ €ํฌ ์šธํƒ€๋ฆฌ๋ชฐ์„ ์ด์šฉํ•ด์ฃผ์…”์„œ ๊ฐ์‚ฌํ•ฉ๋‹ˆ๋‹ค.

์ œํ’ˆ๊ตฌ๋งค ๊ฐ์‚ฌ๋“œ๋ฆฌ๊ณ , ๋ฆฌ๋ทฐ ํฌ์ธํŠธ 300 ์ ๋ฆฝํ•ด ๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค.

S
S.L.

๊ฐ„์žฅ์ƒˆ์šฐ๋ž‘ ์žฅ์•„์ฐŒ ๋‹ด๊ธ€๋•Œ ์“ฐ๋ ค๊ณ  ์‚ฌ๋ดค์–ด์š”. ์‚ด์ง ๋‹ฌ๋‹ฌํ•˜๊ณ  ๋ง›์žˆ๋Š” ๊ฒƒ ๊ฐ™์•„์š”~

์žฅ์•„์ฐŒ ๊ฐ„์žฅ์†Œ์Šค๋ฅผ ๊ตฌ๋งคํ•˜์‹  ๊ณ ๊ฐ๋‹˜
๊ฐ์‚ฌ๋“œ๋ฆฌ๋ฉฐ 300 ํฌ์ธํŠธ๋ฅผ ๋“œ๋ฆฝ๋‹ˆ๋‹ค

J
J.L.

์ƒˆ๋กœ ๋‚˜์˜จ ์ œํ’ˆ์ด๋ผ ๊ตฌ๋งคํ•ด ๋ดค์–ด์š”.

์žฅ์•„์ฐŒ๋ฅผ ์ž์ฃผ ๋‹ด์•„ ๋จน๋Š”๋ฐ, ์ง‘์—์„œ ํ•˜๋ฉด ๊ฐ„์žฅ์„ ๋“์ด๋Š๋ผ ๋ƒ„์ƒˆ๊ฐ€ ๋งŽ์ด ๋‚˜๋Š”๋ฐ, ์ด์ œํ’ˆ์€ ๊ทธ๋ƒฅ ๋ถ‡๊ธฐ๋งŒ ํ•˜๋ฉด ๋˜๋Š”๊ฑฐ์˜ˆ์š”.
๋„ˆ๋ฌด ๊ฐ„ํŽธํ•˜๊ณ , ๊ทธ๋ ‡๋‹ค๊ณ , ๋ง›๋„ ๊ฐ„๊ฐ„ํ•˜๊ฒŒ ์งœ์ง€ ์•Š๊ณ , ๋‹จ๋ง›์ด๋‚˜ ์‹ ๋ง›๋„ ๊ทธ๋ฆฌ ์„ธ์ง€ ์•Š์•„์š”.

์˜ค์ž ๋งˆ์ž ๋ฐ”๋กœ ์˜ค์ด, ์–‘ํŒŒ, ๊ณ ์ถ”, ์–‘๋ฐฐ์ถ”, ๋ฌด๋“ฑ๋“ฑ ๋ƒ‰์žฅ๊ณ ์— ์žˆ๋Š” ์žฌ๋ฃŒ ๋‹ค ๋„ฃ์–ด์„œ ๊ทธ๋ƒฅ ๋ถ€์—ˆ์–ด์š”. ๋„ˆ๋ฌด ๊ฐ„๋‹จํ•ด์š”. ์™€์šฐ.
๊ทธ๋Ÿฐ๋ฐ, ๋‹จ์ ์€ ์ข€ ํ—คํ”„๋„ค์š”. ๊ธˆ๋ฐฉ ๋ฐ˜๋ณ‘์„ ๋‹ค ์จ๋ฒ„๋ ธ์–ด์š”.

๋‹ค์Œ์—๋Š” ๋” ํฐ ์šฉ๋Ÿ‰์ด ์žˆ์œผ๋ฉด ์ข‹๊ฒ ๋„ค์š”.

์žฅ์•„์ฐŒ ๋‹ด๊ธ€๋•Œ ์œ ์šฉํ•˜๊ฒŒ ์‚ฌ์šฉํ•ด์ฃผ์‹  ๊ณ ๊ฐ๋‹˜์˜ ์†Œ์ค‘ํ•œ ํฌํ†  ๋ฆฌ๋ทฐ,
300ํฌ์ธํŠธ ์ ๋ฆฝํ•ด๋“œ๋ฆฌ๊ฒ ์Šต๋‹ˆ๋‹ค. ๊ฐ์‚ฌํ•ฉ๋‹ˆ๋‹ค.

T
T.M.
wooltari

๊ณฐํ‘œ๋ผ๋Š” ๋ธŒ๋žœ๋“œ๊ฐ€ ์ •๊ฐ์ด ๊ฐ€์„œ ๊ทธ๋ƒฅ ์‚ฌ๋ดค๋Š”๋ฐ ์žฅ์•„์ฐŒ ๋งŒ๋“ค๊ธฐ ๋„ˆ๋ฌด ๊ฐ„ํŽธํ•ด์š”!
๋ฐ˜๋‚˜์ ˆ ์ง€๋‚˜ ๋ง›์„ ๋ณด์•˜๋”๋‹ˆ ์งญ์งคํ•˜๊ฒŒ ์ •๋ง ์žฅ์•„์ฐŒ๊ฐ€ ์™„์„ฑ๋˜์–ด ์žˆ๋„ค์š”.
ํ•œ๊ตญ ๋งˆํŠธ ์—†๋Š” ๊ณณ์ด๋ผ ๊น€์น˜ ์—†์œผ๋ฉด ์žฅ์•„์ฐŒ๋‚˜ ํ”ผํด์ด๋ผ๋„ ๊ผญ ์ค€๋น„ํ•ด๋‘๋Š”๋ฐ, ๋„ˆ๋ฌด ๊ฐ„๋‹จํ•ด์š”.
๋” ๊ตฌ์ž…ํ•˜๋ ค๊ตฌ์š”.

Taehwa Foods started in 1945, when food was scarce, with the founder's heart to 'make nutritious food available to many people'. For more than 70 years, it has been maintaining the deep tradition of Korean sauce.