[Korea Mackurum] Macwoolung Ssambapjang 240g x 2 packs
한국맥꾸름

[Korea Mackurum] Macwoolung Ssambapjang 240g x 2 packs

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Manufacturing Process How to Use Nutritions



[Korea Mackurum] Macwoolung Ssambapjang

Ssambapjang made using Korean soybean paste that has been aged for more than 12 months in a jar. Made with 100% domestic non-roasted eel meat and seasoned without artificial seasoning, the excellent umami and savory taste and the chewy texture of the lobster are harmonized to enhance the taste buds.

desc_manufacture Manufacturing Process

Ssambapjang made by a traditional food master

In the clear water and air of Mt. Juwang, Cheongsong-gun, Gyeongsangbuk-do, the 45th Myeong-rye traditional food master makes doenjang with a long-term aging in Jangdok using a traditional technique that has been passed down for decades.

desc_utilization How to Use

How to enjoy the traditional Macwoolung Ssambapjang

Prepare a small pot, tear off the ssamjang sauce pouch and the woolung pouch, and put them together. Open the lid and heat it for 3 minutes on medium or low heat, and then eat it by mixing it with rice or wrapping it in ssam wrap.

desc_nutritional Nutritions

Nutritious soybean paste and rice porridge

Fermented soybean paste has an absorption rate of 85%, so it is good for promoting digestion and preventing constipation.

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Allergy Info Contains shellfish (lobster), soybean, wheat
manufacturer Korea Mackurum
Origin Cheongsong-gun, gyeongsangbuk-do
Ingredients 100% rice porridge (domestic), Korean doenjang { soybean/soybean (domestic), sea salt (domestic)}, mixed soybean paste [soybean (foreign: USA, Canada, Australia, etc.), wheat flour (wheat: American, Australian) ,refined salt, wheat rice, seed grain], starch syrup, fermented grains [wheat flour (wheat: American, Australian), refined salt (domestic), wheat rice, seed grain], white sugar, red pepper seasoning}, soybean (domestic), oligosaccharide, purified water, garlic ,starch, plum syrup
205kcal per 100g * 1 day nutrient
ratio to reference value
2,450mg of sodium 122%
33g carbohydrates 10%
saccharide 11g 11%
3.8g fat 7%
0g transfat
0g saturated fat 2%
0mg cholesterol
protein 9g 17%

* The ratio (%) to the daily nutritional standard is 2,000 kcal, so it may vary depending on the individual's required calories.

Note: After thawing at refrigerated temperature, be sure to heat it before eating.
Storage method: Refrigerated storage

Korea Mackurum was created in 1989 with the precious meaning of 'a package that wants to continue the tradition'. In the clean water and air of Cheongsong, Gyeongsangbuk-do, we are creating a luxury store with our long-standing know-how.

Customer Reviews

Based on 26 reviews
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(24)
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4%
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J
Jisun Ban
5 Stars

양배추랑 채소 더 넣어서 밥에 비벼먹으니 아주 밥도둑이네요!!

k
katelee11126
5 Stars

밥에 비벼먹으니 너무 좋네요

J
Julie Kwak
5 Stars

재입고되었길래 얼른 주문했어요. 할라피뇨랑 두부 추가해서 끓이면 밥도둑이 따로 없어요.

Y
Younga Kim
5 Stars

버섯 할라피뇨 양파 파와함께 한번 끓여주면 되는 너무 간편한 우렁쌈밥장
말해뭐해요 이맛있는걸
냉동실에서 떨어지면 안되는 제품중 하나에요

K
Kyoungeun Lee
5 Stars

우렁 오랜만에 먹었는데 너무 맛있네요 ㅎㅎ 쌈장이다보니 짜긴 한데 상추에 싸먹으면 괜찮아요 비벼먹으려면 물 좀 넣거나 적게 비벼서 먹는게 좋을거같아요~

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