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[Ottogi] Korean Red Chili Pepper Paste with Vinegar 500g
It is an all-purpose seasoning sauce that uses fermented vinegar to enhance the sweet and sour taste.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
| Allergy Info | |
|---|---|
| Manufacturer | Ottogi Co., Ltd. |
| Origin | Anyang, Gyeonggi-do |
| Ingredients | Red pepper paste 55% [wheat flour (wheat: American, Australian), starch syrup, mixed seasoning (China) (red pepper powder 4.63%), powder mixed seasoning (Chinese product) (red pepper powder 1.57%), refined salt], sugar, purified water, 2 apples Vinegar 10.4% [Alcohol, Apple Concentrate (Domestic), Fermented Nutrient Source, Apple Essence], Red Pepper Powder (Chinese: Made in China), Oligosaccharide, Frozen Garlic, Plum Extract, Citric Acid, Stir-Fried Sesame, Xanthan Gum |
| 235 kcaL | * 1 day nutrient ratio to reference value |
|---|---|
| sodium 1,900mg | 95% |
| carbohydrate 52g | 16% |
| saccharide 29g | 29% |
| fat 1.1g | 2% |
| transfat | 0% |
| saturated fat | 0% |
| cholesterol0mg | 0% |
| protein4g | 4% |
Storage Method: Keep in a cool place avoiding direct sunlight
It is a representative food company in Korea that is doing its best to improve human health and dietary life with ‘better quality, better nutrition, and more advanced food’.
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한국에서는 제가 브로콜리는 좋아하는 줄 알았는데..미국 와서 초장을 좋아했던 것이라는 걸 이제서야 깨달았습니다. 건강을 위해 브로컬리는 먹긴 해야 하는데... 초장의 힘을 빌려서 브로컬리에 재도전 합니다.
집에서 초고추장 만들기 어렵지 않지만, 오뚜기 초고추장 맛은 어떨까 궁금해서 구입했어요. 역시! 가끔 편하게 이렇게 사먹어도 좋겠다 싶습니다. ㅎㅎ
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