Soy Marinated Abalone 1kg (10 servings)
Soy Marinated Abalone 1kg (10 servings)
Soy Marinated Abalone 1kg (10 servings)
Soy Marinated Abalone 1kg (10 servings)
Soy Marinated Abalone 1kg (10 servings)
+10%Off GS10

Soy Marinated Abalone 1kg (10 servings)

๋‹ค์‹œ๋งˆ์ „๋ณต์ˆ˜์‚ฐ

18% $64.95
$79.90
(61)
Lightning Fresh
Lightning Fresh

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Package Type

Frozen

Limited Quantity

  • Max. order limit of 2



[Kelp Abalone Fishery] Soy Marinated Abalone 1kg (10 servings)

Kelp abalone paste is made from live abalone collected on the same day, and it is a delicious rice thief product from the healthy island of Wando.

Manufactured Environment

Clean Sea Off Wando

This is a luxury abalone made by feeding kelp and seaweed off the coast of Clean Wando.

How to Use

How to enjoy kelp abalone paste deliciously.

With the best chewy texture, this paste is not only great as simple side dishes, but even better if mixed with rice.

California Proposition 65

warning WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food

Kelp Abalone Fisheries English Association Corporation is a company that cultivates the highest quality Wando kelp abalone and establishes an honest relationship between the producer and the consumer by eliminating unnecessary distribution processes.

Shipping Information

Refund Policy

  1. Exchange or refund requests must be made within 7 days of receiving your product and should be initiated by contacting us through email (help@wooltariusa.com) or phone (310-933-8648) with a photo.
  2. Please note that exchange or refund requests made on review boards or other platforms are not accepted.
  3. A 30% restocking fee plus shipping charges apply for returns due to a change of mind, and refunds are not available for non-defective refrigerated/Korea-US direct delivery items.

Customer Reviews

Based on 61 reviews
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3%
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2%
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5%
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7%
(4)
H
H.R.

์ตœ๊ณ ์˜ ์ „๋ณต์žฅ์ด์ž…๋‹ˆ๋‹ค ๋‹ฌ์ฝคํ•ด์˜ค

Y
Y.C.

๋ง›์žˆ์–ด์š”

S
S.K.

์ „๋ณต์ด ์ •๋ง ๋ถ€๋“œ๋Ÿฌ์›Œ์š”. ์งœ์ง€ ์•Š์•„ ๋นจ๋ฆฌ ๋จน์–ด์•ผํ•  ๊ฒƒ ๊ฐ™์•„ ๊ฑฑ์ •ํ–ˆ๋Š”๋ฐ ๊ฑฐ์˜ ๋งค ๋ผ๋‹ˆ๋งˆ๋‹ค ์ƒ์— ์˜ฌ๋ ค๋„ ์งˆ๋ฆฌ์ง€ ์•Š๋Š”์ง€ ์ˆœ์‚ญ์ด๋„ค์š”. ์žฌ๊ตฌ๋งค ์ผ์ˆœ์œ„์—์š”.

G
G.L.

๋ง›์žˆ์–ด์š”.

E
E.L.

์•„์ฃผ ๋ง›์žˆ์Šต๋‹ˆ๋‹ค!!

w
w.c.

๊ฐ„์žฅ์ด ๋งŽ์ด ์งœ์ง€์•Š๊ณ  ์ข‹์•˜์–ด์š”. ์˜ค์ž๋งˆ์ž ๋…น์„๋•Œ๊นŒ์ง€ ๊ธฐ๋‹ค๋ ธ๋‹ค๊ฐ€ ์ €๋…์— ๋จน์—ˆ๋Š”๋ฐ ์ข‹๋”๋ผ๊ตฌ์š”. ๋ง˜๊ฐ™์•„์„  ํ•œ๋ณ‘ ๋” ์‚ฌ๊ณ  ์‹ถ์–ด์š”

G
G.L.

๋ง›์žˆ์–ด์š”.
๊ทผ๋ฐ ์–‘์ด ์ข€ ์ ์–ด์š”.
์•„๊ปด์„œ ๋‘์‚ฌ๋žŒ์ด ๋‘๋ฒˆ ๋จน์–ด์š”.

G
G.L.

๋งค์šด๊ณ ์ถ” ์†ก์†ก ์ฐ์–ด์„œ ๋จน์œผ๋ฉด ๊ฐ์น ๋ง›๋‚˜๊ณ  ๋ง›์žˆ์–ด์š”.

G
G.L.

๋‹ค์‹œ๋งˆ ์ „๋ณต ๋ง›์žˆ์–ด์š”.

J
J.N.

๋ง›์žˆ์–ด์—ฌ