Korean Traditional Rice Drink 500ml

영주농부들

12% $6.95
$7.95
(407)
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Package Type

Frozen

Limited Quantity

  • Max. order limit of 4

[Yeongju Farmers] Korean Traditional Rice Drink 500ml

Sikhye which is a word for Korean traditional rice drink, is characterized by its sweet taste, and is made by fermenting spicy or glutinous rice with malt. It is a high-quality product made by directly germinating malt, which plays an important role in determining the sweetness level. With the rapid cooling system, the original taste and hygiene of sikhye were managed at the same time.

Manufacturing Process

Sandelae’s unique sikhye manufacturing know-how

We implement a rapid cooling system that rapidly freezes Sikhye, which has been carefully boiled for over 10 hours, to sub-zero temperatures.

Verified Quality

HACCP, organic certified product

It has been certified organic by HACCP, the food safety management standard, and the Food and Drug Administration, and is manufactured with 100% domestic ingredients and no artificial additives.

Premium Ingreidents

100% domestic ingredients used

We use healthy, high-quality malt that has been germinated by ourselves, and no preservatives including synthetic additives are added.

California Proposition 65

warning WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food

Allergy Info
Manufacturer Sandelae
Origin Jangseong-gun, Jeollanam-do
Ingredients Malt saccharified solution 36% (more than 15% malt), sugar 11%, rice 6%, ginger 0.04%, purified water

Storage Method: Refrigerator or freezer storage is compulsory.