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[Bukseorak] Sugar-free Bellflower Extract 270g
Made using only native Korean bellflower root (doraji) with no artificial coloring, no preservatives, no added sugar.
Manufacturing Process
Manufactured with long-term know-how and low-temperature method
After decoction of 3-year-old bellflower through 30 years of boiling know-how, it is extracted and concentrated using a low-temperature method to contain the active ingredients of bellflower in a well-balanced manner and the absorption rate is fast.
How to Use
How to drink bellflower
Pour 1 to 2 tablespoons of bellflower in a teacup, pour warm water, stir well to avoid lumps, and drink. Bukseorak bellflower is well soluble in lukewarm water, so you can enjoy it at a temperature that suits your taste.
Premium Ingreidents
Three-year-old Korean native medicinal herbs
We use domestically grown, three-year-old, native bellflower, without the use of pesticides, as raw materials.
Exclusive Contract
America exclusive brand
Bukseorak products produced in Inje-gun, Gangwon-do are the American exclusive brand of Wooltari Mall.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
Allergy Info | Bellflower |
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Manufacturer | Bukseorak |
Origin | Inje-gun, Gangwon-do |
Ingredients | 100% domestic bellflowers (70% solids) |
For the past 29 years, Bukseorak has been recognized as a local company through its regional specialties such as Hwangtae, Bellflower, and Injin Mugwort. Located in Bukseorak of the Seoran Mountains, which is characterized by its rough and steep terrain, 'Bukseorak' finds wild herbs, such as rare medicinal herbs created by nature like Korean red ginseng, and detoxifies them and present them to customers.