Ariul Tteok has continuously innovated to find the best way to enjoy rice cakes at their freshest for longer. Through this dedication, Ariul developed a patented technology that goes beyond traditional steamed rice cakes, creating rice cakes that stay soft and tender over time. Made with honest ingredients and careful craftsmanship, Ariul’s rice cakes are ready to be enjoyed at your table.

Sweet Potato Filling That Melts in Your Mouth

Wrapped in chewy rice cake made from Korean-grown rice, each piece is generously filled with smooth sweet potato paste that brings out the natural flavor of real sweet potatoes.

Just Thaw and Enjoy

Made without emulsifiers or preservatives and crafted with Ariul’s patented technology and years of expertise, these rice cakes stay soft and chewy even after thawing, just like freshly steamed.

Strict Quality Standards

Crafted with premium ingredients and produced under rigorous hygiene controls, Ariul’s rice cakes have passed strict quality inspections by global companies, ensuring safety and quality you can trust.

Check Points

• Made with real sweet potato
• Soft and chewy texture that stays fresh longer
  
• Perfect for picnics or a light meal alternative

Wooltari's Tip

Storage

Store them in the freezer at −18°C (0°F) or below immediately upon receipt.

Thawing

Allow the frozen rice cakes to thaw naturally at room temperature for 30 minutes to 1 hour. No microwave heating is needed.

Brand Story

Ariul Tteok is committed to the basics, using only 100% Korean-grown non-glutinous rice and natural sea salt to preserve a clean, authentic flavor. Crafted with care in a HACCP-certified facility and recognized with a Prime Minister’s Award for quality, Ariul rice cakes stay soft and delicious, just like freshly steamed, whenever you enjoy them.