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Full of seafood!
[Wooltari] Pollock Soup with Soft Milt 35oz
Inspired by a long-loved pollock stew restaurant in Incheon, this stew features generous portions of plump, creamy goni (soft milt) and tender, chewy pollock in a spicy yet clean, savory broth.

Deeper Flavor, Perfectly Balanced
The authentic taste of pollock stew is elevated by soft, creamy goni, bringing extra depth and richness to this comforting Korean classic.

Bold, Spicy Comfort in Every Spoonful
Radish and green onion keep the broth refreshing, while our signature seasoning adds a spicy, well-balanced kick. Creamy goni and tender pollock come together for a bold yet clean broth with deep, savory flavor—perfect for sharing or enjoying as a comforting meal.

Check Points
- No prep needed! Simply heat and enjoy.
- Plump pollock and creamy goni
- Savory and comforting broth
Wooltari's Tip

Cooking Instructions
Thaw the frozen pollock stew in the refrigerator for about one day. Transfer to a pot and heat until fully warmed through.
How to Enjoy
Add bean sprouts, minari (water parsley), and crown daisy to elevate the flavor, then finish with kalguksu noodles for an extra-hearty, special bowl.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are
known to the State of California to cause cancer and birth defects or other reproductive harm. For
more information go to
www.p65Warnings.ca.gov/food
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[Wooltari] Pollock Soup with Soft Milt 35oz
Weight: 2.2 lb