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[Bokmanne] Bean Powder for Soybeans
It is the highest quality product among soybean flour produced in Korea. It's savory, thick, and clean. It is very good to make soybean soup or eat it as a snack.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
| Allergy Info | Contanis soybean, milk |
|---|---|
| Manufacturer | Bokmanne food |
| Origin | Seongju-gun, gyeongsangbuk-do |
| Ingredients | 81% of soybean powder (Chinese), substitute milk powder (New Zealand, German), starch syrup, vegetable oil (pam oil/Malaysia acid) whey powder (imported acid, milk), concentrated milk protein (American, milk), vitamin B2, corn flour (imported acid), sesame seeds (Chinese) refined salt |
| 420kcal per 100g | * 1 day nutrient ratio to reference value |
|---|---|
| sodium 720mg | 36% |
| 56g carbohydrate | 17% |
| 10g saccharides | 10% |
| 13g fat | 24% |
| 0g transfat | |
| 4g saturated fat | 27% |
| 0mg cholesterol | 0% |
| 20g protein | 36% |
* The ratio (%) to the daily nutritional standard is 2,000 kcal, so it may vary depending on the individual's required calories.
Storage Method: Keep it in a cool, dry place.
