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[kidari Food] Udon with King Shrimp Tempura 632g
From the springy noodles to the savory broth and rich toppings, it delivers the taste of traditional udon. Enjoy delicious udon topped with crispy shrimp tempura, a dish everyone loves, right at home.
*How to Enjoy It!
Udon Recipe:
1. Pour 450mL of water and the liquid soup into a pot, then bring to a boil.
2. Add the frozen udon noodles, fish cake, or tofu to the boiling water, and cook on high heat for about 2 minutes and 30 seconds. 3. Turn off the heat, add the vegetable block, and stir well. Your udon is ready to enjoy!
Fried King Shrimp Recipe:
- Air Fryer: Preheat your air fryer to 180°C. Place the frozen fried king prawns in the basket without overlapping and cook for about 9 minutes.
- Frying Pan: Heat a generous amount of oil in a pan, add the frozen king prawns, and fry over medium heat until golden brown on both sides.
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California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food