This is a product I have repurchased more than 5 times. The size is just right and the quality is really good.

My hometown is a mountainous area, so I rarely had a chance to eat Frozen Abalone, and since it was expensive, I actually didn't have much chance to eat Frozen Abalone. But this time, on Mother's Day, I bought Frozen Abalone with a gift certificate my son sent me. I couldn't even think about it because I was sick on Mother's Day, but on Monday, I opened it up, cleaned it, and washed it with my husband. I cooked it like it said on the Internet by frying garlic in olive oil, adding the cleaned Frozen Abalone, and lightly boiling it for about five minutes(?). I was going to add salt or pepper, so I thought I should taste it, and when I tasted it, the Frozen Abalone itself was salty. So I just sprinkled some pepper on it and had a late Mother's Day breakfast. It was chewy and had a slight ocean flavor, and it definitely wasn't a familiar taste, but it was delicious. I kept the intestines separately, washed them, and put them in seaweed soup. It was definitely different from regular beef seaweed soup or other seaweed soups, and I felt a deep or savory taste. I got a little emotional thinking about my mother who passed away last year, thinking about how I never made this kind of seaweed soup while she was alive. My mother loved seaweed so much that she would just chew on dried seaweed and eat it. I knew about the hardships of the female divers while watching a drama set in Juju Island, but eating Frozen Abalone made me feel good about them again. Thank you.

I like it because it has a long shelf life, and when I eat Frozen Abalone rice, it is so fresh that I can even eat the insides.

There were 8 pieces and they were in good condition. The Frozen Abalone in the photo is the smallest Frozen Abalone among the ones in the picture. They are usually a bit bigger than that. I put them in pasta and kalguksu and ate them.
I'm going to put the leftovers in seafood soup or samgyetang. It's delicious~

There were 8 pieces and they were in good condition. The Frozen Abalone in the photo is the smallest Frozen Abalone among the ones in the picture. They are usually a bit bigger than that. I put them in pasta and kalguksu and ate them.
I'm going to put the leftovers in seafood soup or samgyetang. It's delicious~

There were 8 pieces and they were in good condition. The Frozen Abalone in the photo is the smallest Frozen Abalone among the ones in the picture. They are usually a bit bigger than that. I put them in pasta and kalguksu and ate them.
I'm going to put the leftovers in seafood soup or samgyetang. It's delicious~

If you say two words, it's a high-quality Frozen Abalone

Frozen Abalone is a seafood product, so hygiene can be a concern, but Wooltari is nice because it comes frozen neatly and cleanly👍 Frozen Abalone comes frozen, so it's hard to portion it out, but I like that it comes packaged in an amount that a family of two can eat at once.

It is delivered in a clean state with less Frozen Abalone stains. It is easy to clean without much effort. I put it in abalone porridge and it is nutritious.

It's really fresh. The insides are plump and the color is pretty, and it doesn't taste fishy at all when put in porridge. The size is just right.