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[Shinhwadang Confectionery] Korean Rice Green Crepe 204g
These traditional crepes with powdered lavers are nutty and crispy since they are not fried with an oil but thoroughly baked. All crepes are individually packaged so that it does not get soggy after the first bite.
Manufacturing Process
High-quality products produced in a hygienic environment
Shinhwadang Confectionary i is a company that produces various kinds of rice cookies, crepes, candies, and jellies. With their high-quality ingredients and strict hygiene management systems, every customers can safely enjoy the manufactured snacks.
How to Use
How to easily enjoy in various ways
Pair the crepe with ice cream, cream cheese, yogurt, coffee, and tea.
Verified Quality
Gyeongsangnam-do QC and HACCP Certification
The quality of our products is certified by the HACCP and QC certifications. QC certification is given by the province of Gyeongsangnam-do for quality assurance.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
| Allergy Info | This product is manufactured in the same facility as wheat and peanuts |
|---|---|
| Manufacturer | Shinhwadang Confectionery |
| Origin | Goseong-gun, Gyeongsangnam-do |
| Ingredients | Rice flour 36.1% (domestic production), sugar, egg (domestic production), shortening (solid product), margarine (soybean), vegetable cream 1 (, milk, soybean), vegetable cream 2 (milk, soybean), green onion 0.5% (domestic) ,Synthetic flavoring (milk flavor), salt, ammonium bicarbonate (swelling agent) |
| 170kcal per 36g | * 1 day nutrient ratio to reference value |
|---|---|
| 50mg sodium | 3% |
| 26g carbohydrates | 8% |
| 12g of saccharide | 12% |
| fat 6g | 12% |
| 0g transfat | |
| 2.5g saturated fat | 17% |
| 35 mg of cholesterol | 12% |
| protein 3g | 5% |
* The ratio (%) to the daily nutritional standard is 2,000 kcal, so it may vary depending on the individual's required calories.
Note: Consume as soon as possible after opening.
Storage method: Store in a cool place, avoiding direct sunlight and high temperature and humidity.
Shinhwadang Confectionery is a confectionery company that started as Gamcheon Confectionery in 1968 and has continued to grow until now, producing traditional snacks. With excellent quality raw materials and a thorough hygiene management system, we make snacks that can be enjoyed by everyone, regardless of age or gender.
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์ด๋ ๊ฒ ์ํฌ์ฅ์ด 6๊ฐ ๋ค์ด์๊ณ
์ํฌ์ฅ ์์๋ ์ ๋ณ์ด 5๊ฐ์ฉ ๋ค์ด์์ด์
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์ํฌ์ฅ๋์ด์์ด์ ์๋
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ํด์ง๊ณ ์ข๋ค์
๋ฑ๊ฐ๋ก ํฌ์ฅ๋์ด ์์ด์ ์ข๋ค์.
๋ ๋ง์กฑํ๋ฉฐ ๋จน๋ ๋ง.
์กฐ๊ธ ๋ฌ์ง๋ง ๊ฐ์์ผ๋ก ๊ด์ฐฎ์๊ฑฐ ๊ฐ์์ ์ฃผ๋ฌธ ํ์ด์ ๋ฐ์ญํ๊ณ ์ข ์์์ ๊ฐ๋ณ ํฌ์ฅ๋์ด ์์ด์ ์ข์ผ๋ค์
์๋ชฌ๋์ ๋ณ๋ ๊ณ ์ํ๊ณ ๋ง์์๋๋ฐ, ํ๋๋ ์์ ๋ง์์ด์.
My friend's grandson likes it very much.
๋ง๋์.^^
๋๋ฌด ๋ง์์ด์
๋๋ฌด ๋ง์์ด์
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