Key PointManufactured Environment Production and Distribution Manufacturing Process
[Daelung] Golden Sky Finely Sliced Hwangtae Sticks
Yongdae-ri's Golden Sky Finely Sliced Hwangtae Sticks, or pollack, is completely dried for six months in a clean, natural environment without chemical additives. Although it is low in moisture, the hwangtae sticks are soft and delicious and cut into fine slices.
Finely Sliced Hwangtae from Yongdae-ri, Inje-gun, Gangwon-do
Taking in all the clear energy of Naeseorak during mid-winter, Golden Sky Finely Sliced Hwangtae is a product of being frozen and thawed dozens of times. The premium finely sliced hwangtae is produced in Yongdae-ri, Inje-gun, the northernmost dried hwangtae production site of Baekdudaegan, Korea..
Production and Distribution
Finely Sliced Hwangtae, made at the 'Legendary Deokjang' Jinbu-ryeong Deokjang.
'Hwangtae from the skys' is produced in Korea's Jinbu-ryeong Deokjang, a legendary deokjang, racks used to dry fish surrounded by nature, that takes pride in Yongdae-ri's history. The Golden Hwangtae Sticks are made through the hands of Choi Ki-chul, a dried pollack craftsman of 60 years.
Safe food manufacturing process
Our products are manufactured at modernized facilities and undergo thorough hygiene and quality control at all stages, from material processing to shipment.
|Allergy Info||Dried pollack|
|Manufacturer||Yongdaehwangtae Federation Dandaeryung Agricultural Cooperative Corporation
|Ingredients||Dried Pollack (Russia)|
Storage Method: Keep in a cool place or refrigerate, avoiding direct sunlight.
Yongdaehwangtae Federation Dandaeryung Agricultural Cooperative Corporation is making 'Heavenly Dried Pollack' with the environment of Yongdae-ri, which has the clean energy of pure seorak, and the pride of the first-generation pollack craftsmen. It is a brand that produces high-quality pollack that contains the efforts and devotion of Yongdae-ri residents who say that nine months of the year are devoted to making yellow pollack.
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