[Maumiga] Millet Rice Cake 480g
Made with domestic glutinous rice and fresh ingredients, the combination of red beans and the subtle hint of cinnamon delivers a simple and neat taste.
A famous rice cake shop located in Pangyo
Popular rice cake house in Pangyo, friendly village Maeumiga manufactures neat and chewy products by using non-glutinous and glutinous rice milled within a month.
위생적이고 안전하게 생산했습니다!
마음이가의 모든 떡 제품들은 철저한 품질, 위생, 이물 관리와 금속 검출기를 거쳐, 식품안전 관리 HACCP 기준의 꼼꼼한 공정과 노하우를 바탕으로 안심하고 먹을 수 있는 건강한 떡을 만듭니다.
지난 2021년 떡 제조 업계 1호로 SMART HACCP 인증을 받아 모든 제품이 위생적이고 안전하게 생산됩니다.
How to Use
How to enjoy them soft & chewy!
Defrost the frozen product in room temperature for about 15 minutes to enjoy them in a soft and chewy texture. It will not harden and you can still enjoy them soft even when left in room temperature for an extended period of time.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
Maeumiga is a brand that introduces the "non-hardening rice cake manufacturing technology" to reinterpret traditional rice cakes to suit modern tastes. At Wooltari Mall, Maeumiga is most loved by our customers.
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- Please note that exchange or refund requests made on review boards or other platforms are not accepted.
- A 30% restocking fee plus shipping charges apply for returns due to a change of mind, and refunds are not available for non-defective refrigerated/Korea-US direct delivery items.
개별포장 되어잇어서 조금만 해동시켜뒀다 먹으면 너무 달지도 않고 맛있어요.
individually wrapped and tasty
it's chewy and delicious.
i think all those who like sorghum will like it.
Not too sweet and very tasty.
출근시 하나씩 챙깁니다 굿