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[Samjin Fish Cake] 200 Square Fishcake 300g
It's a classic fish cake that is square shaped so it is easy to put it on a skewer for making fish cake soup or cut it into the right size and stir-fry it as a side dish.
It is a square, thin, flat fish cake that is well-seasoned and goes well with various dishes. It adds to the fun of chewing!
Production and Distribution
Great to use in a variety of fish cake dishes!
It is a square fish cake with a savory and chewy texture and is a healthy fish cake made using soybean oil.
Even if you grill the fishcake on a low heat, the taste is amazing.
Manufacturing Process
Samjin Fish cake is the best fish cake in Korea.
It's a best side dish that comes on the table for every meal from the refugees' nutrition food!
Samjin fish cake is still with you in the past and now.
According to the philosophy of founder Park Jae-deok, we have followed the basic principles of good ingredients and high fish content for three generations.
How to Use
Stir-fried fish cake!
1. Prepare 300g of fish and onions by cutting them into appropriate sizes.
2. Stir-fry onions in the pan, and when it's translucent, add fish cake and stir-fry.
3. Add the sauce and stir-fry until it is seasoned. If you sprinkle sesame seeds, the chewy and delicious stir-fried fish cake is made.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
Samjin Fish Cake is the oldest fish cake brand in Korea, which has been around for three generations since 1953. Samjin Fish Cake has fish cake, a healthy marine protein, and its goal is to contribute to the expansion of the base of the fish cake market through new cultural development.
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Customer Reviews
밀가루가 많이 섞이지않고 다른 어묵보다 쫄깃하고 맛있어요
아주 평범한 사각오뎅... 떡볶이에 넣어먹었더니 맛있었습니다! 보통 오뎅보다 한번 데쳤을때 이물질이 덜했던 것 같아요
고래사 어묵 다음으로 좋아하는 어묵이에요.
마트에 파는거는 너무 종이짝 같은데 이건 적장히 두께가 있어 좋아요.
오래 끓여도 쫀쫀한 이 맛이 좋아 몇번이고 재구매 중이에요. 맛있어요.
김칫국에도 넣규 떡볶이도 넣규 자주먹어요
라볶이 해먹으려고 샀는데 생각보다 맛있어서 깜짝 놀랐어요. 물에 꽤 오래 끓였는데 많이 불지도 않고 쫄깃한 식감이라 맛있게 잘 먹었습니다.
떡볶이에도 넣고 두루두루 쓰기 젤 나은거 같아요
주로 떡볶이 해먹을때 어묵 넣어 먹어서 항상 쟁입니다. 오프매장보다 저렴히 구입했어요. 넉넉해서 너무 좋네요~^^울타리몰 애정합니다. 감사히 잘 먹을께요
삼진어묵이 뭔가 예전만 못한 느낌이지만 그래두 밀가루맛 많이 나는 어묵들 보다는 나아서 구매합니다. 사각어묵 한봉지에 총 6장 들어있어요~
가격대비 양도 괜찮고 무난합니다