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[Hae Mijinhan Clinic] Ginger Han and 250g
Ginger H haven is a product that contains the finest porcelain using domestic non -glutinous rice and glutinous rice on the ginger grown with the sea breeze of the West Sea. It contains ginger and the sweet flavor and the sweet fragrance that spreads softly.
Manufacturing Process
Traditional Korean sweets made by hand
Haemijin Hangwa's traditional Korean sweets are carefully selected using only the finest ingredients and are made by hand with traditional secret methods handed down from generation to generation.
1. Soak selected glutinous rice in water for a certain period of time and ferment it
2. Grind the fermented glutinous rice finely to make a powder, knead it, and steam it in a steamer.
3. After drying the steamed glutinous rice, cut it according to the shape.
4.Fry the cut dough twice in oil and then apply it to the ginger paste.
5. Hangwa is completed by packing with sincerity.
Premium Ingreidents
Ginger, a specialty of Seosan
Ginger of Haemi Jin Hangwa, a special product of Seosan City, is a special raw material that is grown in a loess field rich in organic matter in the wind from the West Sea.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
| Allergy Info | Contains soybeans |
|---|---|
| Manufacturer | Haemijin Hangwa |
| Origin | Seosan-si, Chungcheongnam-do |
| Ingredients | Glutinous rice 65% (domestic), spicy rice 15% (domestic), millet 5% [rice 94% (domestic), malt sugar 5.9% (barley: domestic), enzyme 0.1%], ginger 5% (domestic), soybean (domestic) ,Soybean oil (99% soybeans imported) |
| 421kcal per 100g | * 1 day nutrient ratio to reference value |
|---|---|
| four milligrams of sodium | |
| carbohydrate 69g | |
| saccharide 27g | |
| fat 15g | |
| 0.2g trans fat | |
| 2.4g saturated fat | |
| 0mg cholesterol | |
| protein 4g |
* The ratio (%) to the daily nutritional standard is 2,000 kcal, so it may vary depending on the individual's required calories.
Storage Method : Store in a cool place.
Haemijin Hangwa's confectionary is made mostly of by hand, using the taste of our grandmothers and mothers's technique that have been passed down for a long time. We strive to make nutritious snacks that can feel the taste and taste of tradition in a food culture that is becoming westernized.
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Customer Reviews
어머니가 옛날 할머니가 만들어 주신 맛이랑 비슷 하다고 좋아하세요
맛이 연하고 달지 않아서 먹기 편하네요 ~
생각보다 양이 많아보여서 좋네요. 빨리도착해서 하루만에 받았어요
기대하고 주문했는데
실망이에요
달지는 않지만 생강맛은 안나요
그냥 싱거워요
많이 달지않고 맛있네요.
very good
입이 심심할때 한개씩 먹기 좋아요
남편이 좋아해요 ㅎㅎ
유과 정말 좋아하는데 부드럽고 쫀득해서 정말 맛있게 먹었습니다 ㅎㅎ 충분히 달큰하긴 하지만 개인적으로는 더 달아도 될 것 같은 느낌이 ㅎㅎ
good
제가 한번 먹어보겠습니다.
