[Yesodam] Cabbage Kimchi 3kg x 2 + Radish Kimchi 850g x 2 + Fermented Kimchi (Mugeunji) 900g + Green Onion Kimchi 800g | *Free* Sliced Kimchi 400g

Yesodam Kimchi, a seven-time Korea Kimchi Award winner, takes familiar comfort and authentic flavor to a new level.
Made with 100 percent Korean-grown ingredients, along with their signature broth and a blend of traditionally fermented anchovy, shrimp, and yellow corvina fish sauce, it offers a clean and refreshing taste with remarkable depth.
Experience kimchi that turns everyday meals into something truly authentic and delicious.

Cabbage Kimchi

Made with only the best Korean-grown napa cabbages in season, this whole kimchi delivers a refreshing flavor and a crisp, crunchy bite every time.

Radish Kimchi

Deliciously crisp from day one, and still crunchy even after fermenting! Enjoy perfectly tasty young radish kimchi at any stage.

Fermented Kimchi (Mugeunji)

Slowly fermented over time to develop a deeper, richer flavor, this aged kimchi is perfect for stews, braises, stir-fries, and many other dishes.

Green Onion Kimchi

Made using only the freshest Korean scallions, our Green Onion Kimchi lets you enjoy its natural sharp flavor and bright, aromatic freshness in every bite.

Check Points

• Made with 100% Korean-grown ingredients.
• Clean and balanced authentic taste.
• Made with a signature broth that deepens in flavor.

Storage Method

Keep Refrigrated 0~10°C (32°F~39°F).

Our Brand Story

Yesodam Kimchi is made with eco-friendly, carefully cultivated Korean napa cabbage, prepared with care to preserve its natural freshness and deliver a deep, well-balanced flavor.

Its clean, refreshing taste comes from Yesodam’s unique expertise and meticulous craftsmanship.
Made under strict hygiene standards and with skilled, time-honored techniques, every batch is created with sincerity and care.